Food & Nutrition

Tony Chacheres Supreme Creole Crab Boil

Kick up the flavor with Tony Chachere’s Supreme Crab Boil.  Ideally suited for shrimp, crawfish and crab. Tony’s blends the perfect amount of spices to bring out the flavor all in one pot. One 32 oz. container of our Supreme Crab...

Backpackers Pantry Blueberry Walnut Oats

This delicious and filling breakfast is loaded with protein. Vegan and vegetarian-friendly, this freeze-dried outdoor breakfast has organic rolled oats, blueberries, walnuts, quinoa, and hemp to fuel you for whatever the day may hold...

Backpackers Pantry Cinnamon Apple Oats

A great breakfast to start your day on the trail, in the field, or down the river. This hearty breakfast is a staff favorite with rolled oats, apples, cinnamon, quinoa, and hemp. It’s a freeze-dried breakfast that doubles as a snack while waiting...

Backpackers Pantry Dark Chocolate Cheesecake

There is no better way to indulge at the end of a long day than with our decadent dark chocolate cheesecake. This rich blend of smooth dark chocolate and velvety cheesecake is topped with chocolate cookie crumbles to bring you an irresistible dessert...

Backpackers Pantry Drunken Noodles with Chicken

We know you love our Thai-inspired meals, so why not add another to the mix? This dish features traditional wide rice noodles sourced straight from Thailand tossed with chicken, broccoli, red bell pepper, and carrot. Our authentic sweet and spicy tamari...

Backpackers Pantry Fettuccine Chicken Alfredo

This rich and creamy dish is the epitome of Italian comfort food reimagined for the trails. The perfectly al dente pasta, tender chicken, and roasted red peppers smothered in a buttery alfredo sauce packs in 40 grams of protein- enough to keep you fueled...

Backpackers Pantry Fiesta Beef and Vegetable Bowl

This dish truly is a fiesta for your taste buds! This one is delicious on its own, in a tortilla, or scooped on your favorite chips. We’ve included all of your Tex-Mex favorites- rice, beef, pinto beans, cheddar cheese, corn, tomatoes, onions, sour...

Backpackers Pantry Louisiana Beans & Rice

This Cajun dish was inspired by the adventurous chefs of the bayous and energetic streets of New Orleans. Our delicious blend of red beans, rice, tomatoes, and onions is perfectly seasoned with Louisiana’s best spices, and packs in 14 grams of...

Backpackers Pantry Mango Sticky Rice

Is it a treat, a dessert, a snack, or extra calorie boost on the trail? Yes. Our Mango Sticky Rice is a gourmet, freeze-dried camping dessert you can enjoy hot or cold in the wild, as an afternoon treat after the soccer game, or while taking a break at...

Backpackers Pantry Peanut Butter & Banana Oatmeal

There is a reason this simple combination remains a staple pre-workout breakfast for athletes everywhere. Our whole grain oats, peanut butter, and sliced bananas provide all of the nutritional benefits you need to fuel you through a long, hard effort,...

Backpackers Pantry Pesto Pasta with Chicken

Few dishes are more of a crowd-pleaser than good pesto pasta. This family-friendly staple will keep even the pickiest kids satisfied on any outdoor adventure. Tender white meat chicken provides the protein, and our creamy pesto supplies the healthy fats...

Backpackers Pantry Risotto w/ Chicken

Nothing is more comforting after a long day in the backcountry than our creamy risotto with chicken. Picture long grain white rice, mushrooms, and garlic simmering in a rich blend of parmesan cheese and butter... Need we say more? Tender white meat...