Product Description
This item is made to give years of performance. The heavy duty drive system handles ground meat like a charm. Load the barrel with lean, seasoned ground meat and shoot out flat strips of jerky or round snack sticks. Barrel will hold 3/4lbs of meat. Dry jerky in your oven in as little as 2 1/2 hours or use a dehydrator. Make delicious, tender jerky strips. Even denture wearers can enjoy this great meat snack. Comes with a 1/2" round nozzle, a 1-3/16" x 3/16" flat nozzle and a package of Backwoods™ Jerky Seasoning for 5 pounds of meat. Complete instructions included.
- Jerky barrel has larger capacity than competitors
- Heavy duty drive system
- Barrel will hold 3/4 of a pound of meat
- Comes with: a 1/2 inch round nozzle and a 1-3/16 inch by 3/16" flat nozzle
- Comes with a package of Backwoods™ Jerky Seasoning enough to season 5 pounds of meat
